How to Cook Everything by Mark Bittman

By: Mark Bittman

The Basics

Genre: Cookbooks

Wiley
March 1, 2003
On Sale: March 4, 2003
Featuring:
224 pages
ISBN: 076456756X
EAN: 9780764567568
Hardcover

Book Summary

How to Cook Everything: The Basics gives you essential recipes and easy-to-follow guidance to help you cook with confidence. Mark Bittman, the bestselling, award-winning author of How to Cook Everything, shows you how to make a good burger or delicious pasta for everyday meals as well as chicken soup on a cold day, lasagne because you love it, and prime rib for company. Not only will you make some of the best food you’ve ever eaten, you’ll save money and eat more healthfully, too.