Battered To Death by Gayle Trent

By: Gayle Trent

Genre: Mystery Culinary | Mystery

Pocket Paraview
October 1, 2013
On Sale: September 24, 2013
Featuring:
336 pages
ISBN: 1476706573
EAN: 9781476706573
Kindle: 1476706573
Paperback / e-Book

Book Summary

A RECIPE FOR MURDER

Life is sweet for Daphne Martin right now, from her flourishing cake-decorating business to a rekindled romance with her high school boyfriend, Ben. All that’s about to change, courtesy of famously foul-mouthed celebrity chef Jordan Richards. The TV star has come to Brea Ridge, Virginia, for the town’s lavish cake competition, but he won’t be leaving under his own steam. After his first master class, Jordan is found bludgeoned with a cake stand and drowned in some very bitter batter.

Plenty of townsfolk think the curmudgeonly confectioner had it coming, but the half-baked evidence points to Daphne as a prime suspect. With Ben mulling a new job offer—in Kentucky— Daphne is faced with a multilayered dilemma. She needs to somehow keep her boyfriend, win the cake competition, and sift out the real culprit . . . before the killer serves up another victim.

THE FLAME

THE FLAME

April 1, 2016

PERP AND CIRCUMSTANCE

PERP AND CIRCUMSTANCE

October 1, 2015

KILLER WEDDING CAKE

KILLER WEDDING CAKE

July 1, 2015

SOUP...ER...MYRTLE!

SOUP...ER...MYRTLE!

June 1, 2014

CLAUS OF DEATH

CLAUS OF DEATH

December 1, 2013

BATTERED TO DEATH

BATTERED TO DEATH

October 1, 2013