Enjoy 20 complete menus with more than 150 deliciously diverse recipes

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Celebrating Spring Pink Peony Dinner Party Hors d’Oeuvres in the Garden A Small but Special Baby Shower Spicy Thai Lunch Louisiana Seafood Feast North Carolina Barbecue Crabs and Corn on the Beach Tuscan Buffet Outdoors The Best Clambake Surprisingly Simple Chinese “Fried Green Tomatoes” Brunch Midsummer Fiesta Pasta for a Crowd Halloween’s “Ghoulish” Pleasures Thanksgiving at Turkey Hill Holiday Dessert Buffet A Birthday Dinner of Gifts New Traditions for Christmas Come for Champagne and Caviar